Cosmopolitan dining
(I've corrected Bengali to Bangladeshi, which was stupid mistake to make. I understand it is like English for Scottish or vice versa. Sorry guys, didn't mean to be so ignorant.)
The blog formerly known as "Angus Nicolson - an incredulous eye on the isles" this was the blog of an ordinary, boring, former Councillor in the Western Isles of Scotland.
Angus is taking a sabbatical to be with his young family
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Any proven errors of fact made will be corrected in the original article, or by publishing a correction at the same degree of prominence, or both. As far as practical, others who have quoted the article will be requested to make a note in their article - this would include, for example pinging back with the correction those who had linked to the original piece.
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6 comments:
Must have missed the Bengali restaurant or maybe I'm wandering around in a parallel (or not quite) dimension. Where is it?
It's just up fae the Thai
Its in Cromore. Gali's wife produces the best salt herring you'll get anywhere on the planet. Unlike the Nepalese, Ben Gali seems to use a lot of potatoes.I recommend her shredded cold potato skins for starters and potato and oatmeal in thick milk for pudding (dont get desserts in Cromore).Gali himself sources all the ingredients locally - from the van that calls once a week. Hope this helps.
The restaurant just up from the Thai is Bangladeshi, not Bengali - hence Bangla in its name?
Love the Ben Gali line!!
I have it on the best authority that one of them Indians is in fact a Bangladeshi
I take it the 2 Indians are Ali's and the County, not the Bangla.
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